Wednesday, October 30, 2013

Chili and Cornbread Pinterest Style

We have found several fun and creative ideas on Pinterest that we set out to try.  This idea is one of them.  I made my homemade Chili Recipe and Corn bread recipe and recreated the Pinterest idea. 
We discovered NEXT time we should not use a Belgian Waffle Iron to make the Corn Waffle but, instead use a regular Waffle Iron.  So, without further ado........Chili on Cornbread Waffle. DELISH!

Chili

1-2 lbs. Ground Beef
1 Can Kidney Beans
1 Can Black Beans
1 Can Chili Beans
1 Can Great Northern White Beans
1 Can Pinto Beans
1 Quart freezer bag Corn (that has been previously bagged from our garden)
1 Packet Chili mix (western family)

Brown Ground Beef in a big soup pot.  Open all cans of beans and add to the pot.  Add corn and packet of Chili mix.  Heat to Boil. 

Corn Bread

1 Cup Cornmean
1 Cup Flour
1/3 C Sugar
2 teaspoons Baking Powder
1/2 teaspoon Salt
1 Egg, Beaten
1/4 Cup oil
1 Cup milk

 Mix all Dry ingredients together.  Add Egg, Oil and milk.  Stir until combined. 
Place 1/4 C in Waffle Iron. 

Putting the Two Recipes Together

Cook Chili.  Cook Waffle.  Place Chili on top of Waffle and top with Cheese, Sour Cream, and any other toppings you desire.  ENJOY!!


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